Thursday, March 1, 2012

parmesan-stuffed chicken breast

This Parmesan-Stuffed Chicken Breast from Great Food Fast is just about the easiest and simplest dinner you could imagine whipping up - and delicious to boot. Stuff a mixture of parmesan, parsley, lemon zest, bread crumbs and s&p under a bone-in skin-on chicken breast and bake.
We had so much of the stuffing left over, we cooked spaghetti, tossed in olive oil and mixed in the breading. It is so delicious. This is a no-fail kid loving dinner too - Owen went nuts over it. We loved this recipe and will no doubt make it again.

No comments: