Here is last night's Chicken and Basil Stir-Fry. I'm not sure there is a heck of a lot to explain here because this is pretty much your average dinner for Nuno and I.
I went to the Asian market for Thai basil since that is one of the main ingredients in the dish instead of using grocery store basil. I have to make pesto later this week and the Asian markets tend to sell fresher and more plentiful packages of basil.
This recipe was very quick to prep which is nice. The flavour is good, nothing too different or special, but I'm sure this is the sort of meal that could please just about anyone.