Sunday, March 1, 2009

shrove sunday

A co-worker of mine always hosts a pancake lunch every year on Shrove Tuesday. She made crepes and shared me with me the techniques. That night, I rambled on an on to Nuno telling him how delicious and simple it was. My absolute favourite is to squeeze lemon and sprinkle a teaspoon of sugar over the crepe.

So we decided to invest in a crepe pan and have a dessert style crepe buffet this morning.

We had Caramelized Apple Crepes and Bananas Foster Crepes.

They are so delicious.

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