Well, our snowthower is officially on the fritz just in time for a huge dumping of snow. That means a good hour of shoveling, which I norma...

To me Potato Pancakes (or latkes) are the best way to enjoy a fried potato. Yes, better than chips, better than homefries and even better ...

Every Christmas with Owen just keeps getting better and better. Christmas through a child's eyes is definitely my favourite way to enj...

So if gingerbread houses aren't quite your thing, check out what my sister and cousins created last weekend. There is a yearly tradit...

From our family to yours, Merry Christmas !    

This year we decided to make a couple of gingerbread houses instead of doing the usual holiday baking. To start, a trip around Bulk Bar...

Midweek last week was Nuno's birthday . I always try and make something unexpected for him base d on his favourites so I proposed a di...

It's not the easiest thing to wake up the next day after a nasty stomach bug and want to eat, drink and be merry. But there is a certai...

Everyday Food magazine November 2012 issue has a spread on different quick and easy ways of cooking with pork tenderloin. We buy pork tende...

I needed a beach read in Florida so decided to give Today's Parent a whirl.  I decided to try a recipe from the No vember 2012 issue fo...

The holiday season is upon us. We're busy decorating, stringing lights, buying gifts and writing holiday greeting cards. But part of th...

The Broccoli and Pork Stirfry from Everyday Food Light is a dinner we tried when it was first published in the September 2008 issue of Eve...

One meal Owen can't seem to resist is Cuban Black Beans and Rice. In Florida, while I was enjoying my multiple cuban sandwiches from the...

I was in Florida at the beginning of the month when I heard the terrible news about Everyday Food magazine folding. Devastated, I did my bes...