I seriously love cobb salads, so much so I've been looking forward to this dinner for a long time. Now, imagine taking something you love and making it better for you - now that's a real treat! This Lighter Cobb Salad from Everyday Food Light was absolutely fantastic.
The reason this salad is considered light is their suggestion to hold back on the blue cheese and bacon as well as remove the egg yolk (which is a great idea b/c I feel you never get the flavour from the yolk in this salad but I enjoy the egg white texture). The dressing is light as well but I don't suggest using the full amount of buttermilk the recipe recommends. Add it to the other dressing ingredients till you get the texture you like.
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